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Sunday football special. $15
Wing Box
10 smoked wings and French fries
choice of ranch or bbq sauce for dipping
Salads
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The Crazy Chicken Salad - Crazy Big and Crazy Good! BBQ Chicken chilled and served over a bed of greens. With tomato, cucumbers, red onion, cheddar and crunchy won tons. Choice of dressing: Blue cheese, pear gorgonzola, ranch or balsamic. $15 |
The Blue Moo - Brisket Salad - Tomatoes, red onion, cucumbers, gorgonzola, croutons and 1/3 pound of lean brisket served over a bed of garden spring mix! Choice of dressing: Blue cheese, pear gorgonzola or balsamic. Let us know if your gluten free and we'll skip the croutons! $16
Sandwiches
Our sandwiches are made to order with only the freshest local ingredients
New!! The Diablo burger. 11.00
Our chophouse patty with a coffee rub, spicy cheddar cheese, grilled jalapeños, crispy jalapeño, red cabbage and our house made scorpion aioli sauce! It’s a flavor bomb! Can you handle the Diablo?!?!
The Wake N Bacon Burger $10.50
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Our Wake N Bacon BBQ burger starts with a Texas Chophouse patty made with ground sirloin and smoked chopped brisket. Mayo, lettuce, tomato, cheddar cheese, Texas style BBQ sauce, bacon and Chef Mel's house-made sweet onion jam on a brioche bun! Add fresh cut French Fries for $4 extra
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The Kitchen Sink Burger $12
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Chef Andrew's creation! Everything but the kitchen sink in this burger! 5 meats. Ground Sirloin & Brisket chophouse patty, topped with Pulled Pork, loads of thick cut applewood smoked bacon, melted smoked gouda cheese, Drunken Apple BBQ sauce, cole slaw and a FRIED RIB on a toasted brioche bun. It's a half pound burger. Add fresh cut fries for $4.00 more.
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The "Pork Daddy" $10
Slow smoked pulled pork piled high on a toasted brioche bun. Topped with bread & butter pickles, pickled red onion and our special Pit-Master's blend "Reuben's Red" tangy BBQ sauce. Topped with a scoop of slaw.
The "Beefer" $13
The meat lover's sandwich! 5+ ounces of slow smoked, chopped brisket, charred slightly and smothered in Texas medium BBQ sauce. Pickled red onions and tangy cole slaw added on top create a perfect balance to this powerhouse sandwich. Add Gouda or provolone + $1.00
Baby Daddy Slider Meal $13
A mini version of our best seller "The Pork Daddy". Two sliders piled high with pulled pork, pickled red onion, bread and butter pickles, Reuben's Red BBQ sauce and topped with slaw. Choose any 1 side
Combos
One Meat Combo 1 side $17/ 2 sides $20
Choose from ANY 1 Meat (Brisket, Pork Spare Ribs, BBQ Chicken, Pulled Pork) & ANY 1 Side
Two Meat Combo (2 meat 2 sides) $24
Choose 2 Different meats (Brisket, Chicken, Pork Spare Ribs or Pulled Pork) and ANY 2 sides.
Sorry no double ribs or double brisket!
Sorry no double ribs or double brisket!
Chicken & Rib Combo 1 side $19/ 2 sides $23
Pork spare ribs and ¼ BBQ chicken. Choice of BBQ sauce, served with ANY one side, White Bread, bread & butter pickles and pickled red onions.
The Big Boy 1/2 pounder $24
Choose 1/2 Pound of Brisket or 1/2 Rack of Pork Spare Ribs and any two regular sides. White bread, bread & butter pickles and pickled red onions.
Charlie's Sampler $69
Can't decide? ½ Rack of Pork Spare Ribs, ½ BBQ Chicken, 1/2 Lb Brisket, 1/2 Lb Pulled Pork. Choice of 3 Large Sides (Choices include: Slaw, Mac & Cheese, Cowboy beans or Twice baked Potato). Samples of each BBQ Sauce + Bread. Everything you need to make great sandwiches! Includes house made Bread & Butter Pickles and Pickled Red Onions! Serves 4 Cowboys
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BBQ by the Pound
Pit-Master Reuben slow smokes our meats daily in "Big Tex" our Southern Pride smoker! Our meats are smoked overnight with local Washington State apple wood. This is where that delicious, beautiful smoke ring is developed.
Meats sold by the pound include pickled red onions, bread and butter pickles, white bread and choice of BBQ sauce
Meats sold by the pound include pickled red onions, bread and butter pickles, white bread and choice of BBQ sauce
Beef Brisket - 1/2 lb $16 / 1 lb $26.50
This is our jam! We only use USDA Prime Beef Brisket at Wake N Bacon BBQ. Our briskets are hand trimmed by Pit Master Reuben and seasoned with only, salt & pepper. After about 18 hours of slow smokin' the meat literally melts in your mouth. Avoiding fat? Ask for a leaner cut. Suggested BBQ sauce paring is Texas Style medium.
This is our jam! We only use USDA Prime Beef Brisket at Wake N Bacon BBQ. Our briskets are hand trimmed by Pit Master Reuben and seasoned with only, salt & pepper. After about 18 hours of slow smokin' the meat literally melts in your mouth. Avoiding fat? Ask for a leaner cut. Suggested BBQ sauce paring is Texas Style medium.
BBQ Chicken 1/2 $13/ Whole $23
Our BBQ chicken is covered in our special Pit-Master blend, Reuben's Rub! So tender and juicy, it pulls right off the bone. The chickens are big, you'll have enough to make a sandwich for lunch (save the bread)!
Suggested BBQ sauce pairing, Carolina Gold or Texas Medium/Spicy.
Our BBQ chicken is covered in our special Pit-Master blend, Reuben's Rub! So tender and juicy, it pulls right off the bone. The chickens are big, you'll have enough to make a sandwich for lunch (save the bread)!
Suggested BBQ sauce pairing, Carolina Gold or Texas Medium/Spicy.
Pork Spare Ribs 1/2 Rack $17.00/ Full Rack $28
We have a loyal following for our ribs! Rubbed with our Pit-Master blend, Reuben's Rub and smoked for 6-7 hours. They're sweet and succulent but require no sauce. Half rack will satisfy you but if you have to share, your gonna need a full rack! Beware, sometimes we sell out. (Don't worry, call in advance and we'll hold a rack for you).
We have a loyal following for our ribs! Rubbed with our Pit-Master blend, Reuben's Rub and smoked for 6-7 hours. They're sweet and succulent but require no sauce. Half rack will satisfy you but if you have to share, your gonna need a full rack! Beware, sometimes we sell out. (Don't worry, call in advance and we'll hold a rack for you).
Pulled Pork 1/2 lb $13/ 1 lb $17
Our Pork butts are seasoned with "Reuben's Rub" and smoked overnight, these ones go in the smoker around 6pm and go for about 16-18 hours. When done the bone pulls clean out. Comes with pickled red onion, bread & butter pickles, bread and BBQ sauce. Eat this one Texas style - Bread, Pork, pickles, BBQ sauce piled high. It doesn't get any better than that!
BBQ sauce pairing - Reuben's Red!
Our Pork butts are seasoned with "Reuben's Rub" and smoked overnight, these ones go in the smoker around 6pm and go for about 16-18 hours. When done the bone pulls clean out. Comes with pickled red onion, bread & butter pickles, bread and BBQ sauce. Eat this one Texas style - Bread, Pork, pickles, BBQ sauce piled high. It doesn't get any better than that!
BBQ sauce pairing - Reuben's Red!
Sides
Our sides are all made in-house daily by Chef Mel. Two sizes available:
Regular (8 ounces) serves 1
Large (12 ounces) serves 2.
Regular (8 ounces) serves 1
Large (12 ounces) serves 2.
Fresh Cut French Fries $4 (new item)
Fresh cut russets, fried to perfection and sprinkled with seasoned salt. Great with any BBQ meal, make sure you grab some Carolina Gold sauce for dipping!
Collard Greens Regular $4/Large $7 (Sometimes Friday just ask! Always on Saturday & Sunday) NEW ITEM
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Our Pit-Master Reuben cooks these southern collard greens to perfection using his own house spice blend and our Pork Smoked Ribs! Available on Sat and Sun only...
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Mac & Cheese Regular $4/ Large $7
Made with a 4 Cheese blend and our house made bacon, then baked until a melty mess. This Mac & Cheese blend includes Asiago. Pepper jack, Sharp Cheddar and Parmesan for a robust flavor. Try with our medium Texas BBQ sauce.
Cole Slaw Regular $4/ Large $7
Slightly creamy with just the right amount of tang to compliment our sandwiches The "Pork Daddy" and The "Beefer"
Cowboy Beans Regular $4/ Large $7
You'll never want pork & beans from a can, ever again! These smokey beans are made with northern beans and sweetened with molasses & brown sugar bourbon, Texas BBQ sauce and packed with rib meat. They get put under all the meat in the smoker for 6 hours to collect all the drippings for a nice smokey flavor. Great with jalapeno cornbread muffins! (Cornbread not included)
Twice Baked Potato $4
Russet potato seasoned and baked, scooped, SMASHED then put back into the potato skin with bacon and cheddar on top and baked again! This crunchy potato skin will have you hooked.
Jalapeno Cheddar Cornbread Muffins $2 each
These muffins are sweet, spicy and so very tasty. You won't be able to stop eating em'.
Made with chopped jalapenos and cheddar cheese.
Made with chopped jalapenos and cheddar cheese.
Sweets
Giant Brownies $3 each
Our giant house-made brownies are baked daily. Covered in a variety of toppings like M&Ms, Oreo cookies, Reeses Peanut butter cups, Walnut, Snickers and Butterfinger. Rotated daily! Ask about toppings of the day.
BBQ Sauce
Reuben's Red - Best with Pulled Pork
This thin sauce is a tomato, lemon, vinegar based sauce and is made to bring out the flavors and complement the pulled pork. It's popular in BBQ regions where pulled pork is king! It's used on The Pork Daddy and Baby Daddy sandwiches. Need some extra? 8 ounces $4, 12 ounces $7
Texas Medium - Best with Everything!
This BBQ sauce was tested for over a year to create a delicious balance to our smoked meats. It's made with fresh onion and garlic along with a special blend of Texas dried chilies. It's thick and rich with a sweet base. Slather it on ribs, brisket or chicken. Here's a secret... Try it on our baked Mac & Cheese, it's amazeballs. Ask for "spicy" if you want more heat! Need some extra? 8 ounces $4, 12 ounces $7
Secret Munchie Menu Items
Couch Potato - Pulled Pork $11.25 Chicken $11.25 Brisket $12.50
Serious Munchies? The couch potato is for you. Our twice baked potato loaded with either pulled pork or brisket, topped with cheddar cheese, Texas BBQ sauce and put under the broiler until gooey. Served with a scoop of sour cream and topped with pickled red onions to cut through all the richness. It's seriously the best thing you'll eat today.
BBQ Quesadilla's Chicken or Pulled Pork $11.25 / Brisket $12.50
Smoked BBQ Chicken, Pulled Pork or Brisket with cheddar cheese, Texas BBQ sauce and pickled red onion grilled in a flour tortilla. Served with sour cream, BBQ sauce and a side of slaw.
Loaded Mac & Cheese - Pulled Pork $11.25 /Brisket $12.50
Our 4 cheese blend Mac & Cheese (Large) is loaded with Pulled Pork or Brisket, more cheese is added on top with BBQ sauce and put under the broiler for a big melty mess! Add a brownie to this and you'll be couch locked for the rest of the day!
Brisket or Pulled Pork Fries - Pulled Pork $11.25 /Brisket $12.50
House cut french fries loaded with Brisket, cheddar cheese and covered in TX style BBQ sauce. Topped with pickled red onion